From Anne Brown, Janet Holtgreive, and Grandma Beagan Ingredients: 1 cup unsifted flour 2 cups stone-ground flour 1 tsp. baking powder 1 tsp. baking soda ½ tsp. salt 1 ½ cups buttermilk 1 tbsp. melted butter Instructions Sift regular flour, salt, baking powder & soda, and sugar (twice). Add stone-ground flour, mix with a spoon. Add melted butter & buttermilk. Mix well. Place on floured board & knead it into a ball. Place on an 8 inch greased pie tin and flatten. With a floured knife cut deep “X” in the top.
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